counter on blogger

Pickle Me This

May 14, 2005

Lamb Tagine

In Part One of Kerry and Stuart learn to cook, we are making Moroccan Lamb Tagine for “tea” tonight. We do have problems with our cooking dynamic, as Kerry accuses Stu of taking over and dominating cooking, he tells her she’d only get bored of it anyway and then she does. But I am serious about this and today I cubed lamb bits with the utmost attention.

Today I read “The Guardian” in print, and it was fantastic though I can’t wait to get The Observer and The Times tomorrow. Yesterday we joined the Lancashire Library, and I got a ton of books (though sadly they had not one Margaret Drabble) including Charlotte Sometimes by Penelope Farmer, which apparently inspired a song by The Cure, and was one of my favourites as a child, along with Tom’s Midnight Garden by Philippa Pearce and A Handful of Time by Kit Pearson, as I went through my obsession with time travel. It’s still a really good story.

Have to go take on the lamb now. This weeks been one of great fretting and dislocation but I think things are coming down to earth.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Order my Latest Novel


Sign up for Pickle Me This: The Digest

Best of the blog delivered to your inbox each month! The Digest also includes news and updates about my creative projects and opportunities for you to work with me.

Stop Wondering about Blogging, and Build a Blog That’s Wonder-Full:

Get My New Free Download: 5 MORE Prompts to Bring Back Your Blogging Spark!

Photo Kerry Clare with her Laptop

My Books

The Doors
Twitter Pinterest Pinterest Good Reads RSS Post